Name : Mango

Date: 2021-06-06

A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes.

Name : Naran

Date: 2021-06-06

The mandarin orange, also known as the mandarin or mandarine, is a small citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. Tangerines are a group of orange-coloured citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution.

Name : Mango

Date: 2021-06-06

A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes.

Name : Delum

Date: 2021-06-06

The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall. The pomegranate was originally described throughout the Mediterranean region. It was introduced into Spanish America in the late 16th century and into California by Spanish settlers in 1769.

Name : Orange

Date: 2021-06-06

Orange, Citrus sinensis, is an evergreen tree in the family Rutaceae grown for its edible fruit.

Name : Mango

Date: 2021-06-06

A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes.

Name : Mango

Date: 2021-06-06

A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes.

Name : Lemon

Date: 2021-06-06

The lemon is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily Northeast India. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. The pulp and rind are also used in cooking and baking. The juice of the lemon is about 5% to 6% citric acid, with a pH of around 2.2, giving it a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade and lemon meringue pie.

Name : Jack

Date: 2021-06-06

The jackfruit, also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family. Its origin is in the region between the Western Ghats of southern India, all of Sri Lanka and the rainforests of Malaysia.

Name : Anoda

Date: 2021-06-06

Anoda is a genus of flowering plants in the mallow family. There are 23 or 24 species of these herbs, most native to Mexico and South America. They are generally erect plants with a variety of leaf shapes, and many bear colorful flowers. Most bear distinctive disk-shaped segmented fruits.

Name : Heen Naran

Date: 2021-06-06

The mandarin orange, also known as the mandarin or mandarine, is a small citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. Tangerines are a group of orange-coloured citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution.

Name : Mee

Date: 2021-06-06

Sinhala name Mee, Botanical name Madhuca longifolia, Family name SAPOTACEAE, English name South Indian mahua, Tamil name Iluppai.